News & Analysis on Cosmetics Innovation
The Norwegian Scientific Committee for Food Safety (VKM) says more studies are needed into the local adverse effects, such as skin irritation, induced by vitamin A in cosmetic products, to judge safe levels.
Increasing environmental awareness means that sustainable packaging is becoming a higher priority for both consumers and brand owners, as evidenced by the number of cosmetics firms opting for a greener option.
Market research firm Euromonitor suggests that conditions in the Iranian cosmetics industry are likely to improve as a result of the $7bn in sanctions relief announced by the US.